Thursday, June 10, 2010

Tilapia with Fresh Herbs

(Serves 2)


2 tilapia filets

1-2 garlic cloves, minced

Salt, pepper to taste

Fresh dill, parsley, spring onions and basil, chopped


Lemon wedges for serving


Preheat oven to 200 degrees C. Lightly grease baking tray.

Season fish fillets with salt and pepper, spread minced garlic on each fillet. Bake for 15-20 minutes.

When ready sprinkle with fresh herbs and serve with lemon wedges.

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